In Suwa City, Nagano Prefecture, along the historic Koshu Kaido road, there is a remarkable 500-meter stretch where five sake breweries stand side by side. Each brewery uses the same pure spring water that flows from the Kirigamine Highlands, yet every one of them produces sake with its own distinct character and flavor. These five breweries are collectively known as “Suwa Gozou” (The Five Breweries of Suwa). Among them, Maihime Brewery began its sake-making journey in 1894. Ever since, the brewery has pursued its philosophy of “sake made by visible hands”—sake crafted with pride, care, and connection between brewers and drinkers. Combining traditional craftsmanship with modern innovation, Maihime continues to brew sake that reflects the spirit and culture of Suwa. Experience the refined taste of Maihime sake, born from Suwa’s pristine water and century-old dedication.