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Karahashi Junmai Ginjo Yamadanishiki

Karahashi Junmai Ginjo Yamadanishiki

4.25

Kenta Hara

Kenta Hara

Elegant and very balanced sake. It’s awarded at the International Wine Challenge 2017.

Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Green Apple
  • Pineapple
  • Crisp
  • Dry
  • Smooth
  • Mild

Pairing

  • Sashimi

    Sashimi

  • Seafood

    Seafood

  • Tempura

    Tempura

  • Cheese

    Cheese

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Kenta Hara's other Reviews

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