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Ichinokura Mukansa Super-Dry Honjozo

Ichinokura Mukansa Super-Dry Honjozo

3.5

Arthur Pierre De Montespan

Arthur Pierre De Montespan

Notes grains and almond aromas Fruity, with a spicy finish Light umami I would pair it with spicy soups, like a hot pot.

Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Almond
  • Melon
  • Spicy

Pairing

  • Fried Foods

    Fried Foods

  • Seafood

    Seafood

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Arthur Pierre De Montespan's other Reviews

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