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Hokkan Daiginjo

Hokkan Daiginjo

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Experience the delicate balance of Tochigi's finest sake. Made from the renowned Yamadanishiki rice, Hokkan Daiginjo is polished to a meticulous 35%, offering unparalleled smoothness. Dive into a palate of rich fruits paired with a gentle hint of umami. An exquisite creation from Hokkan Brewery, this sake is a perfect companion to subtle dishes like sushi and sashimi. Enjoy the ultimate luxury in every sip.

Details

SMV
no data
Acidity
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Alcohol
15.8
Polish Ratio
35
Rice
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Yeast
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Sake Type
Daiginjo
Brewery
Hokkan Brewery Company
Prefecture
Tochigi
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Characteristics

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Pairing

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Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Hokkan Brewery Company

Hokkan Brewery Company

Tochigi

Located in the southern part of Tochigi Prefecture, Hokkan Brewery is blessed with rich natural surroundings. Delicious water from the Nikko mountain range and the Nikko Mountains, which cool the body to the core in winter, provide the perfect environment for brewing sake. The brewers, led by the toji (master brewer), listen intently to the daily changes in the sake, sometimes wavering, but always believing that the best sake will be the final product, they work hard every day to make sake.

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