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Ginjougenshu RockgaUmai

Ginjougenshu RockgaUmai

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Indulge in this Ginjo from Kumamoto, appreciated best when served on the rocks. With a polish ratio of 55, it presents a rich bouquet, achieved by using 'Yamada Nishiki' rice. A moderate acidity level of 1.6 lends a refreshing balance to its pronounced flavors. An SMV of 5 suggests a slightly sweet profile, making it perfect for pairing with savory dishes. Enjoy the craftsmanship of the 'Chiyono Sono' brewery that infuses tradition into every sip. Imbibe this sake to experience a harmonious blend of age-old traditions and modern tastes.

Details

SMV
5
Acidity
1.6
Alcohol
17.6
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Ginjo
Brewery
Chiyonosono Brewery Company
Prefecture
Kumamoto
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Characteristics

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Pairing

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Chiyonosono Brewery Company

Chiyonosono Brewery Company

Kumamoto

Chiyonosono Brewery Company is known for its traditional craftsmanship in brewing high-quality sake. Drawing from generations of experience and a rich heritage, the brewery combines time-honored techniques with modern innovations to create unique and flavorful sake varieties. With a focus on using the finest local ingredients and a dedication to artisanship, Chiyonosono has earned a reputation for excellence in the world of Japanese sake.

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