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Junmai Ginjo Inatahime Gouriki Namagenshu

Junmai Ginjo Inatahime Gouriki Namagenshu

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Embrace the full-bodied flavor of Junmaiginjou InatahimeGourikiNamagenshu. Crafted in Tottori with a polish ratio of 55, this brew brims with deep, rich taste brought out by the 'Gouriki' rice. Perfect for pairing with hearty dishes like meat and fish.

Details

SMV
no data
Acidity
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Alcohol
17
Polish Ratio
55
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Inada Honten Brewery Company
Prefecture
Tottori
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Pear
  • Umami
  • Dry
  • Sweet
  • Crisp

Pairing

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Best Temperature

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Inada Honten Brewery Company

Inada Honten Brewery Company

Tottori

Inata Honten Brewery Company is a traditional Japanese brewery known for its meticulous sake brewing process, combining age-old techniques with modern brewing technology to produce high-quality sake. The brewery prides itself on using locally sourced rice and clear water, emphasizing the importance of terroir in the creation of its unique sake flavors. With a rich history and commitment to craftsmanship, Inata Honten Brewery Company has earned a reputation for excellence in the world of sake.

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