Since 1865, when Daikichi I started brewing sake in Fukushima-Yabuki, Oki Daikichi Honten has been taking on the challenge of brewing sake ahead of its time in the rich natural environment of the Yabuki region. We share the joy of sake with those who drink it. We always pursue the best taste. To achieve this, we nurture our people and protect nature. We will pass on our rich brewing culture to the next generation.