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Tokubetsu Junmai Ginjo Sake, Chiyonosono

Tokubetsu Junmai Ginjo Sake, Chiyonosono

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Experience a special brew from Kumamoto, Chiyonosono, where the mountainous Yamada Nishiki rice is finely polished to 59%. With an acidity level of 1.8, expect a slight tang that balances out the SMV of 4.5, leaving a pleasantly mild sweetness. Ideal for cooled enjoyment alongside a variety of dishes.

Details

SMV
4.5
Acidity
1.8
Alcohol
14.5
Polish Ratio
59
Rice
no data
Yeast
no data
Sake Type
Tokubetsu Junmai
Brewery
Chiyonosono Brewery Company
Prefecture
Kumamoto
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Acid

Pairing

no data

Best Temperature

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Chiyonosono Brewery Company

Chiyonosono Brewery Company

Kumamoto

Chiyonosono Brewery Company is known for its traditional craftsmanship in brewing high-quality sake. Drawing from generations of experience and a rich heritage, the brewery combines time-honored techniques with modern innovations to create unique and flavorful sake varieties. With a focus on using the finest local ingredients and a dedication to artisanship, Chiyonosono has earned a reputation for excellence in the world of Japanese sake.

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