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Yuuraku Junmai Ginjo Ginotome Hiire

Yuuraku Junmai Ginjo Ginotome Hiire

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Venture into a sip of Yuuraku Junmai Ginjo, a divine blend trailing from Iwate. Carefully polished to 50%, this sake unravels an ensemble of flawless balance, and a subtle dance of flavors. Its 'Hiire', or pasteurization, lends this tipple a disciplined softness and a tranquil, lingering finish. Seeing it as your all-rounder companion for diverse gastronomic adventures from delicate sushi to savory mains. It's an exotic journey, from every pour into the sake cup, to every lip-touch. Experience, savor and luxuriate in every moment it offers!

Details

SMV
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Acidity
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Alcohol
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Polish Ratio
50
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Azumamine Brewery Company
Prefecture
Iwate
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Characteristics

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Azumamine Brewery Company

Azumamine Brewery Company

Iwate

At our brewery, we produce only "Junmai" and "Junmai Ginjo" sake. We use carefully selected sake rice grown under contract with local farmers to maximize the flavor of the rice. To complement the rich ingredients of Iwate, we intentionally minimize the fruity ginjo aroma, creating a sake favored by connoisseurs. We are committed to quality, limiting our production to 30,000 bottles per year to ensure each batch receives meticulous attention. From the brewing process to bottling and labeling, every step is done by hand with great care.

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