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Hyakurakumon Junmai Daiginjo Namagenshu

Hyakurakumon Junmai Daiginjo Namagenshu

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A masterpiece from Nara, 'Hyakurakumon Junmaidaiginjou Namagenshu' is a true delight. With a polish ratio of 50%, this Junmai Daiginjo is meticulously crafted. It features an acidity level of 1.5, offering a well-rounded and balanced flavor profile. Its SMV of 3 suggests a slightly sweet profile, perfect for those who like a touch of sweetness. It's an untouched raw gem, ideal for special occasions. Try it with light dishes like sushi or grilled chicken for an exquisite pairing. Enjoy the pure art of sake-making with this beauty!

Details

SMV
3
Acidity
1.5
Alcohol
16.1
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Katsuragi Brewery Company
Prefecture
Nara
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Characteristics

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Pairing

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Katsuragi Brewery Company

Katsuragi Brewery Company

Nara

Katsuragi Brewery Company is a traditional Japanese brewery specializing in the production of sake. They are known for their craftsmanship and dedication to quality, using time-honored techniques and local ingredients to create a range of sake products. The brewery may also offer tours and tasting sessions to visitors interested in learning more about the sake brewing process and the culture behind it.

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