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Izumofuji Junmai Ginjo

Izumofuji Junmai Ginjo

Score from Experts

verified

83

Rating from Customers

4.2

3 reviews

Izumo Fuji's 'Shimane Local' welcomes you with a delightful bouquet of white spring flowers, harmonizing beautifully with its delicate rice essence. Rooted in ancient tradition, this brew undergoes meticulous pressing with a fune press, requiring days of careful and skilled labor, yet yielding a soft and velvety sake. On the nose, expect hints of pineapple, candied sugar, and subtle pear. Upon tasting, you may discover notes of melon and white pepper, imparting a subtle zest to this sake.

Details

SMV
5
Acidity
1.7
Alcohol
16
Polish Ratio
50
Rice
Yamadanishiki
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
no data
Prefecture
Shimane
Report Incorrect Sake Information

Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Earthy
  • Grass
  • Citrus
  • Fruity
  • Dry
  • Mild
  • Crisp
  • Smooth

Pairing

  • Tofu Dishes

    Tofu Dishes

  • Sashimi

    Sashimi

  • Tempura

    Tempura

  • Sushi

    Sushi

  • Salads

    Salads

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Reviews

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Bottles

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