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Kikuzakari Yamahai Genshu

Kikuzakari Yamahai Genshu

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Experience a well-balanced explosion of robust flavors with Kikuzakari YamahaiGenshu. Crafted in Ibaraki by Kinoene Sake Brewery, this Junmai sake has a polish ratio of 55%, revealing a deep embrace of tradition and craftsmanship. SMV of 3 indicates a mildly sweet flavor profile, smoothly seductive to the palate. As 'Yamahai' in its name suggests, enjoy the complex, wild and slightly sour taste, akin to a nostalgic journey into the heart of Japan. A perfect companion to diverse food pairings, enriching every culinary adventure.

Details

SMV
3
Acidity
no data
Alcohol
16.5
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Kiuchi Brewery Company
Prefecture
Ibaraki
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Kiuchi Brewery Company

Kiuchi Brewery Company

Ibaraki

Sake is born from the local ingredients, climate, and the hands of the brewers who craft it. No two sakes are the same. The sake "Kikusakari" from Kiuchi Shuzo is a product of the rich underground water of Hitachino, carefully cultivated sake rice, and the passion of the brewers and toji (master brewers) who carry on the traditional techniques of the region. When all these elements come together, the result is the unique and unparalleled sake that is "Kikusakari."

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