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Junmai Daiginjo Genshu Takinokoi

Junmai Daiginjo Genshu Takinokoi

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'Takinokoi', a Junmai Daiginjo sake from Hyogo, is a pure and exceptional delight for the palate. Brewed with a high polish ratio of 35%, it reflects the finesse and precision of Japanese craftsmanship. As a Genshu, it is undiluted, offering robust, full-bodied flavors enhanced by evocative notes of fruits and florals that will leave you entranced. Open a bottle to enhance a savory gourmet meal or simply indulge in the pure joy of savoring it on its own.

Details

SMV
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Acidity
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Alcohol
17
Polish Ratio
35
Rice
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Yeast
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Sake Type
Junmai Daiginjo
Brewery
Sakura Masamune Brewery Company
Prefecture
Hyogo
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Sakura Masamune Brewery Company

Sakura Masamune Brewery Company

Hyogo

Founded in 1625, Sakuramasamune has long been cherished in Nada, Kobe. Its smooth and approachable taste makes it enjoyable even for first-time drinkers while still embodying the essence of Japan. Traditionally passed down from parent to child during celebratory occasions, it remains a sake of true authenticity. Sakuramasamune is also renowned nationwide for its exceptional yeast, which was distributed as Association Yeast No. 1.

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