

Crafted by the Kobu Brewery in Mie Prefecture, this 'Winetype Khkai Junmaishu' is a pure Junmai Sake with a paradigm shift to wine. With no specific rice or polish ratio detailed, the mystique enhances its appeal. Pore over the layers of authentic Japanese flavors, each sip promising an immersive experience. Perfectly paired with a variety of dishes, this sake complements a range of rich, robust flavors. A true catch for beginners who are wine enthusiasts, as well as seasoned Sake experts looking for something unique. Dive into the world of Sake, with a wine-like twist.
Details
SMV
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Polish Ratio
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Rice
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Yeast
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Sake Type
Junmai
Brewery
Kawabu Brewery Company
Prefecture
Mie
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Characteristics
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Pairing
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Kawabu Brewery Company
Mie
Kawabu Brewery, known for its flagship label “Hokosugi,” is a small sake brewery located in Taki Town, Mie Prefecture, near the sacred Ise Grand Shrine. Nestled between the Miyagawa and Kushidagawa Rivers, the brewery is surrounded by lush natural beauty.
Believing that sake is something close to daily life, they strive to deliver sake that is both approachable and of high quality. Having been cherished for years in Ise—a town renowned for its culinary culture—the brewery places a strong emphasis on creating sake that pairs well with food.
They use pristine water from the Miyagawa River system, which flows through Ise Shrine, and locally grown rice to brew sake that reflects the unique character of the Ise region. Their commitment to quality has been recognized at various competitions, including the internationally respected Kura Master.
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