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Daiginjo NagoyajouHonmarugoten

Daiginjo NagoyajouHonmarugoten

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Crafted by the renowned Kinotori Brewery, this Daiginjo utilizes Yume Sansui rice polished down to 50%. Immerse yourself in a flavorful journey with subtle layers of fresh fruit aromas and smooth finish. Perfect when paired with mild dishes or enjoyed alone. Ideal for newcomers and sake enthusiasts alike.

Details

SMV
no data
Acidity
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Alcohol
15
Polish Ratio
50
Rice
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Yeast
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Sake Type
Daiginjo
Brewery
Kintora Brewery Company
Prefecture
Aichi
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Characteristics

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  • Floral
  • Sweet

Pairing

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Best Temperature

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Kintora Brewery Company

Kintora Brewery Company

Aichi

Kintora Sake Brewery has long followed the Echigo style of brewing, producing light, clean-tasting sake across generations. This refined style demands a high level of skill and precision, as its clarity leaves no room for shortcuts. Rooted in the unique climate and culture of Nagoya, Kintora’s sake has evolved over time—carefully balancing subtle flavors while maintaining an easy-to-drink character with depth and complexity. In Nagoya, where brewers and drinkers share a close connection, Kintora’s tradition has been nurtured through generations. That tradition lives on today and continues to grow, adapting with care and innovation.

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