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Hyakurakumon ShinseiDaiginjou

Hyakurakumon ShinseiDaiginjou

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Experience a harmonious blend of elegance and flavor with Hyakurakumon Shinsei Daiginjo. This Daiginjo-class sake from Nara offers a balanced sweetness (SMV of 1) and mild acidity (acidity of 1.3), resulting in a smooth and refreshing finish. Its low polish ratio of 35% ensures an intense, pure rice flavor. Perfect for lively conversations or peaceful solitude. Enjoy it with fresh seafood or lightly seasoned dishes to enhance its delicate nuances.​

Details

SMV
1
Acidity
1.3
Alcohol
17
Polish Ratio
35
Rice
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Yeast
no data
Sake Type
Daiginjo
Brewery
Katsuragi Brewery Company
Prefecture
Nara
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Katsuragi Brewery Company

Katsuragi Brewery Company

Nara

Katsuragi Brewery Company is a traditional Japanese brewery specializing in the production of sake. They are known for their craftsmanship and dedication to quality, using time-honored techniques and local ingredients to create a range of sake products. The brewery may also offer tours and tasting sessions to visitors interested in learning more about the sake brewing process and the culture behind it.

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