Brewed by Miyake Honten in Hiroshima, this Ginjo type sake is made from Senbon Nishiki rice, polished down to 60%. Senpuku Momiji Ginjou paints your palate with delicate floral and fruity hints of apple and pear, concluding with a refreshingly smooth finish. This splendidly balanced sake pairs well with light dishes such as sushi and sashimi, enhancing your dining experience. Enjoy the craftsmanship from this renowned brewery that has continued its traditions since 1881. Enjoy chilled for a truly refreshing experience.