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Masumi Nanago Yamahai Junmai Daiginjo

Masumi Nanago Yamahai Junmai Daiginjo

5

Michael Wyant

Michael Wyant

so. damn. good. balanced and elegant. pairs with a multitude of dishes.

Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Floral
  • Melon
  • Pear
  • Umami
  • Crisp
  • Dry
  • Smooth
  • Mild

Pairing

  • Sashimi

    Sashimi

  • Grilled Fish

    Grilled Fish

  • Tempura

    Tempura

  • Meat

    Meat

  • Cheese

    Cheese

  • Fried Foods

    Fried Foods

  • Sushi

    Sushi

  • Seafood

    Seafood

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Michael Wyant's other Reviews

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