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Minonishiki Ginjou

Minonishiki Ginjou

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Minonishiki Ginjou provides a delicate and sophisticated experience, a prime example of the Ginjo type. Brewed in the historical Gifu prefecture by the seasoned Watanabe Brewery, it carries the essence of centuries-old Japanese tradition. Enjoy it with your favorite sushi or sashimi dish for the optimal gastronomic delight. Whether you're a sake newbie or a seasoned connoisseur, you'll treasure this elegant bottle.

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Sake Type
Ginjo
Brewery
Watanabe Shuzojo Brewery Company
Prefecture
Gifu
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Watanabe Shuzojo Brewery Company

Watanabe Shuzojo Brewery Company

Gifu

Founded in 1902 (Meiji 35), Watanabe Shuzojo, located in Hayashi Town, Ogaki City, Gifu Prefecture, has been committed to making delicious sake for over 100 years, continuing to be loved by the local community. Ogaki City, where Watanabe Shuzojo is located, is known as the "City of Water" due to its abundant spring water and clear streams. The brewery uses this natural spring water, along with "Koga no Mori Water," which comes from the high-quality spring water of Mount Koga in the Oku Nagara River area. With a focus on the quality of water, Watanabe Shuzojo continues to innovate in its sake production.

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