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Gokyo Junmai Ginjo Saitonoshizuku Shiboritate Namagenshu

Gokyo Junmai Ginjo Saitonoshizuku Shiboritate Namagenshu

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Experience a fresh burst of flavor with 'Junmaiginjou Saitonoshizuku ShiboritateNamagenshu'. Brewed in Yamaguchi, this Junmai Ginjo sake presents with a polished rice ratio of 55%, promising a delicate, smooth taste. Perfect as a standalone sipper or paired with light appetizers. Enjoy the traditional craft of Japanese brewing in every drop.

Details

SMV
4
Acidity
1.8
Alcohol
17.5
Polish Ratio
55
Rice
Saito no Shizuku, Yamada Nishiki
Yeast
no data
Sake Type
Junmai Ginjo Genshu
Brewery
Sakai Brewery Company
Prefecture
Yamaguchi
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Characteristics

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Pairing

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Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Sakai Brewery Company

Sakai Brewery Company

Yamaguchi

Founded in 1871, our brewery was established in a region blessed with the soft underground waters of the Nishikigawa River. The name 'Gokyo' was inspired by the graceful five-arched Kintai Bridge, symbolizing our desire to create a bridge between people through sake. With the refined senses and dedication of our brewers, we have earned the support of sake lovers not only in Yamaguchi Prefecture but across Japan. Gokyo sake is characterized by its soft, aromatic profile, a hallmark of brewing with pristine soft water.

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