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Junmai Ginjo Mukunosake

Junmai Ginjo Mukunosake

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With a polish ratio of 55%, 'Junmaiginjou Mukunosake' is a mildly fruity and smooth sake. Its profile is a perfect balance between delicate sweetness and refined smoothness, intrinsic to Junmai Ginjo types. Brewed in the rich cultural region of Yamaguchi, each sip offers the heart of traditional Japanese brewing. It pairs effortlessly with sushi or lightly seasoned grilled fish, making it a refined choice for a relaxed dinner. Remember, let it cool down a bit before serving to unlock all its flavors!

Details

SMV
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Acidity
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Alcohol
17.5
Polish Ratio
55
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Sakai Brewery Company
Prefecture
Yamaguchi
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Characteristics

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Sakai Brewery Company

Sakai Brewery Company

Yamaguchi

Founded in 1871, our brewery was established in a region blessed with the soft underground waters of the Nishikigawa River. The name 'Gokyo' was inspired by the graceful five-arched Kintai Bridge, symbolizing our desire to create a bridge between people through sake. With the refined senses and dedication of our brewers, we have earned the support of sake lovers not only in Yamaguchi Prefecture but across Japan. Gokyo sake is characterized by its soft, aromatic profile, a hallmark of brewing with pristine soft water.

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