A refined Daiginjo sake from Kagawa, 'Ayakiku Daiginjou Choyo' boasts a light SMV of 2.5, suggesting a subtle sweetness. With a rice polishing ratio of 50%, its flavor profile is intricate yet smooth. Perfect when enjoyed chilled, this sake is an exquisite partner to delicate dishes like sushi or sashimi. Truly an elegant expression of Japanese brewing craftsmanship.
Details
SMV
2.5
Acidity
no data
Alcohol
15
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Daiginjo
Brewery
Ayagiku Brewery Company
Prefecture
Kagawa
Report Incorrect Sake Information
Characteristics
Less Aroma
Strong
Dry
Sweet
Light
Rich
Pairing
no data
Best Temperature
no data
Ayagiku Brewery Company
Kagawa
Ayakiku Brewery Company is a traditional sake producer known for crafting premium Japanese rice wines. With a strong emphasis on quality and a dedication to upholding age-old brewing techniques, Ayakiku Brewery Company combines local ingredients with pure water sources to create sake varieties with unique flavors and aromas that reflect their regional heritage.
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Reviews
no data
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