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Zaouzakura Junmai Daiginjo

Zaouzakura Junmai Daiginjo

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Step into a springtime cherry blossom festival with each sip of Zaouzakura Junmaidaiginjou. Brewed in Nara, this Junmai Daiginjo showcases the rich flavors of 'Gin no Sato' rice, which is milled to a mere 50% of its original size. This yields an incredibly smooth sake with fruity notes. Particularly, expect a burst of ripe melons and succulent pears. Its harmonious taste will leave a long-lasting impression. Enjoy this brew chilled with fresh salads or grilled fish for a memorable dining experience.

Details

SMV
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Acidity
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Alcohol
16
Polish Ratio
50
Rice
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Yeast
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Sake Type
Junmai Daiginjo
Brewery
Miyoshino Brewery Company
Prefecture
Nara
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Characteristics

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Miyoshino Brewery Company

Miyoshino Brewery Company

Nara

We produce natural sake that reflects the unique climate of Nara's Yoshino region, using low-polished rice, the Yamahai and Mizumoto methods, and without added yeast. Our sake is not just unique in concept but also flavor. The rich and full-bodied taste, cut through with impactful acidity, defines the distinctive 'Hanatomoe taste,' making it worth a try. Our unique approach and one-of-a-kind flavor offer a glimpse into the future of sake, attracting significant attention from sake enthusiasts.

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