

Enjoy Houhai Daiginjou, a top-quality Sake brimming with refined, fruity flavors, expertly crafted by the renowned brewery, Miura Shuzo. Derived from the cherished Yamada Nishiki rice and polished to an exquisite 40%, expect a smooth, luxurious drinking experience. Best paired with light seafood or tofu dishes to truly appreciate its delicate nuances. An excellent choice for those seeking to explore the world of grand tasting Sake from the northern region of Aomori. Get ready to embrace the art of Sake at its finest. Discover the frosty beauty of Aomori in every sip!
Details
SMV
no data
Acidity
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Alcohol
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Polish Ratio
40
Rice
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Yeast
no data
Sake Type
Daiginjo
Brewery
Miura Brewery Company
Prefecture
Aomori
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Characteristics
Less Aroma
Strong
Dry
Sweet
Light
Rich
- Fruity
- Floral
- Umami
- Bitter
- Sweet
- Acid
- Crisp
- Dry
Pairing
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Best Temperature
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Miura Brewery Company
Aomori
Founded in 1930, the brewery was incorporated as Miura Shuzo Co., Ltd. in 2007. This family-run, small-scale brewery produces 500 koku (about 90,000 liters) annually. Using pure spring water from the Iwaki and Akakura mountain ranges and carefully selected sake rice grown through contract farming, they focus on small-batch production with meticulous craftsmanship, where the passion of the brewers truly shines through.
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