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Kanhokuto Junmaiginjo

Kanhokuto Junmaiginjo

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Enjoy a taste of Fukuoka with Kanhokuto Junmaiginjou. This luxurious Junmai Ginjo is made from polished Yamada Nishiki rice, leaving only the purest 50% of the grain. Its subtly sweet profile (SMV: 4) balances its slightly high acidity (1.8), leading to a well-rounded taste. The brew's elegance pairs perfectly with light, delicate dishes like sashimi or tofu. Brewed with precision and care by the Kanhokuto Sake Brewery, this sake will add a refined touch to your evening.

Details

SMV
4
Acidity
1.8
Alcohol
16
Polish Ratio
50
Rice
no data
Yeast
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Sake Type
Junmai Ginjo
Brewery
Kanbukto Brewery Company
Prefecture
Fukuoka
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Pairing

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Kanbukto Brewery Company

Kanbukto Brewery Company

Fukuoka

Kanhokuto Brewery Company is a traditional Japanese brewery known for crafting fine sake with meticulous attention to detail and a commitment to quality. Employing age-old techniques and using locally sourced ingredients, they produce a variety of sake that reflects the unique terroir and heritage of their region. Their reputation for excellence is built on generations of brewing experience and dedication to the art of sake making.

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