Otokoyama Tokubetsu Junmai Namachozo
Otokoyama Brewery Company
Hokkaido
Rating from Customers
3.5
1 reviews
This sake is stored raw and is only fire-quenched at bottling to preserve its raw flavor. Refreshing aroma and light flavor reminiscent of the coolness of Hokkaido.
Details
SMV
4
Acidity
1.5
Alcohol
13
Polish Ratio
58
Rice
no data
Yeast
no data
Sake Type
Tokubetsu Junmai
Brewery
Otokoyama Brewery Company
Prefecture
Hokkaido
Report Incorrect Sake Information
Characteristics
Less Aroma
Strong
Dry
Sweet
Light
Rich
Pairing
no data
Best Temperature
5-15℃
Chilled
16-25℃
Room Temp
26-35℃
Slightly Warm
36-45℃
Warm
46℃~
Hot
41-59℉
Chilled
61-77℉
Room Temp
79-95℉
Slightly Warm
97-113℉
Warm
115℉~
Hot
Otokoyama Brewery Company
Hokkaido
Otokoyama of local sake brewed in spring water of in Asahikawa, Hokkaido. In 1977, It was the first time in the world to win Monde Selection award for sake. It has been going on for 40 years. In addition, won many gold medals in domestic and foreign liquor competition and NRIB (National Research Institute of Brewing). Otokoyama's sake is rooted in Hokkaido.
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