A sip of 'Tokubetsujunmaishu Ginsen' brings you a subtle blend of sweetness and umami, marked with an SMV of 3, indicating a slightly sweet profile. This delightful sake, made from Miyama-Nishiki rice, has been polished to 60%, revealing a refined, pure taste. Originating from the renowned YAZAWA Brewery in Fukushima, this sake pairs beautifully with a variety of dishes, particularly light, savory meals. The brand 'Nangou' has a rich history, reflecting a tradition of excellence in sake making. Please, savor the thoughtful craftsmanship in every drop.