A top-quality Daiginjo from Iwate, refined with a 40% polish ratio, creating an extraordinarily smooth texture. Expect flavors naturally sweet like ripe pear, coupled with an elegant floral aroma. Suited for delicate dishes such as sushi, sashimi, or delicate white fish. Treat yourself to an exquisite, delicate, and smooth saké experience.
Details
SMV
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Acidity
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Alcohol
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Polish Ratio
40
Rice
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Yeast
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Sake Type
Daiginjo
Brewery
Hishiya Brewery Company
Prefecture
Iwate
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Characteristics
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Pairing
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Best Temperature
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Hishiya Brewery Company
Iwate
Established in 1852, our brewery is located in the fishing town of Miyako City, Iwate Prefecture. We have been able to continue making sake since then thanks to the natural environment of Miyako and everyone's support. We offer a selection of delicious sake that goes well with Sanriku seafood. From the rich flavor of junmai sake to the elegant flavor of ginjo sake, we have something for everyone. How about choosing one for tonight's drink?
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