A masterpiece by Seto Sake Brewing, the 'Daiginjou Azumacho' carries a polished elegance with a ratio of 35%. Made from the famed 'Yamadanishiki' rice, this sake is marked by its uplifting fruity aroma, paired with a gentle tang from an acidity of 1.3. The subtle sweetness, indicated by an smv of 4, leaves a delightful, lingering taste. Perfectly served chilled, it pairs harmoniously with delicate grilled seafood or fine cheese. Enjoy the sophistication of Saga's celebrated sake culture.​