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Daiginjou Azumacho Shizukushibori

Daiginjou Azumacho Shizukushibori

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Immerse yourself in the luxurious taste of 'Daiginjou Azumacho Shizukushibori'. Crafted from premium Yamada Nishiki rice, polished to 35%, it's the epitome of Japanese sake excellence. Its moderate acidity of 1.3 provides a well-rounded mouthfeel, while the SMV of 4 balances sweetness and dryness perfectly, lending to a pleasing and harmonious palate experience. The gentle aroma reveals the precision and commitment of Sezu Brewery, located in Saga prefecture. Pairs excellently with almost anything, but especially shines with delicate sushi or lightly seasoned grilled fish.

Details

SMV
4
Acidity
1.3
Alcohol
18
Polish Ratio
35
Rice
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Yeast
no data
Sake Type
Daiginjo
Brewery
Setoguchi Brewery Company
Prefecture
Saga
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Characteristics

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Pairing

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Best Temperature

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Setoguchi Brewery Company

Setoguchi Brewery Company

Saga

Setou Brewery Company is a traditional Japanese sake producer known for its dedication to quality and craftsmanship. Utilizing local ingredients and time-honored brewing methods, the brewery creates a variety of sake that reflects the unique terroir of its region. Their attention to detail and passion for innovation continue to earn them recognition within the sake industry.

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