

Immerse in the flavors of 'Isuzu Nigorizake', a milky and unfiltered type of sake hailing from Okayama. Enjoy the richness of Hikari Shinseiki rice, creating a symphony of light sweetness on your palate. Perfectly enjoyed chilled with a bowl of fresh sashimi.
Details
SMV
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Acidity
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Alcohol
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Polish Ratio
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Rice
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Yeast
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Sake Type
Futsu Shu
Brewery
Makino Brewery Company
Prefecture
Okayama
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Characteristics
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Pairing
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Best Temperature
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Makino Brewery Company
Okayama
Makino Brewery Company is a historical brewery in Japan, renowned for crafting traditional Japanese sake with meticulous care and dedication. They combine age-old techniques with modern technology to produce a variety of high-quality sakes. The brewery takes pride in using locally sourced rice and water, which are critical components in sake brewing. With generations of expertise and a deep respect for the cultural heritage of sake-making, Makino Brewery Company continues to uphold the art of fine sake production, offering a range of flavors that cater to both traditional and contemporary palates.
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