'Cinderella', a Junmai Daiginjo from Yamaguchi, captures your taste buds with a polished blend of intricate flavors. Distilled from 38% polished rice, it offers a smooth, elegant texture. A sip of Cinderella is like stepping into a grand ball, where sweet and fruity notes dance together in a tantalizing harmony. Enjoy this royal experience with a platter of delicate sushi or sashimi for an unmatched gourmet getaway. Embark on this majestic journey and discover why 'Cinderella' is named after a beautiful princess.