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Daiginjou OmachiNoShou

Daiginjou OmachiNoShou

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Immerse yourself in the silky, luxurious texture of Daiginjou OmachiNoShou. Crafted from the unique Omachi rice by the skilled brewers at Nomura Sake Brewery in Ibaraki, this sake carries an enchanting aroma, boasting floral honey notes and hints of mellow fruits. The polish ratio of 50% ensures a refined taste, rendering this sake an exquisite choice for pairing with seafood or light, subtly-flavored dishes. Experience the pride of Nomura Sake Brewery with the smooth, aromatic elegance of this sake, embodying the perfect blend of traditional craftsmanship and innovative spirit.

Details

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Acidity
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Alcohol
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Polish Ratio
50
Rice
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Yeast
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Sake Type
Daiginjo
Brewery
Nomura Jozo Brewery Company
Prefecture
Ibaraki
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Nomura Jozo Brewery Company

Nomura Jozo Brewery Company

Ibaraki

Founded in 1897, Nomura Brewing faced a major challenge in September 2015 when a powerful typhoon caused severe flooding in the brewery. Thanks to the support of the local community, fellow breweries across the region, and many others, they were able to resume shipments and continue their craft. With deep gratitude, Nomura Brewing remains committed to producing sake that brings joy to all, striving every day to honor the people who helped them rebuild.

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