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Harushikano Junmai Ginjo 'Natsushika'

Harushikano Junmai Ginjo 'Natsushika'

4.7

1 reviews

Reviews

Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Green Apple
  • Lychee
  • Fruity
  • Full-bodied
  • Sweet
  • Acid

Pairing

  • Grilled Fish

    Grilled Fish

  • Cheese

    Cheese

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Imanishi Seibei Shoten Brewery Company

Imanishi Seibei Shoten Brewery Company

Nara

Imanishi Seibei Shoten Brewery Company is a traditional sake brewery with a rich history of crafting high-quality Japanese sake. They typically pay close attention to the selection of rice, water, and other ingredients, and employ meticulous brewing techniques that have been passed down through generations. The brewery is likely to embrace both modern and classic methods to produce sake with distinct flavors and aromas, catering to a variety of tastes. Information about awards, special products, or tours may further enrich the story of this brewery.

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