Since its founding in Ono, Tatsuno Town, Shinshu, 160 years ago, this brewery has actively embraced new technologies and equipment while preserving the tradition of handcrafting. Named after Shimazaki Toson's famous work 'Yoakemae,' this sake has won numerous awards in domestic and international competitions. From Daiginjo to ordinary sake, all varieties are brewed using high-quality sake rice, making them beloved by many.