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Kankikou Daiginjou

Kankikou Daiginjou

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Indulge in 'Kankikou Daiginjou', a premium sake hailing from Nara. Crafted by Sawada Brewery with a low rice-polishing ratio of 35%, using the finest 'Yamadanishiki' rice. Expect a clean and refined fruity aroma with a sophisticated taste. Perfect partner for delicate cuisine.

Details

SMV
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Acidity
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Alcohol
17
Polish Ratio
35
Rice
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Yeast
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Sake Type
Daiginjo
Brewery
Sawada Brewery Company(Hakurou)
Prefecture
Nara
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Sawada Brewery Company(Hakurou)

Sawada Brewery Company(Hakurou)

Aichi

Founded in 1848, our sake brewery is named 'Hakurou' ('White Elder'). The name originates from our founder, Gihei Sawada, who combined 'white' to signify the beauty of carefully polishing rice until it becomes white, and 'elder' to represent longevity and the wisdom of aged techniques. We are committed to continuing our tradition of meticulous sake brewing, honoring the meaning behind our name, now and in the future.

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