

Experience a luxurious sip with 'Daiginjo OkiyaGishichi'. Crafted by the renowned Hanaseki Brewery in Fukuoka, it boasts a rich, silky body and pristine flavor thanks to its finely refined rice 'Yamada Nishiki' with a polishing ratio of 35%. With an acidity level of 1.2, it has a well-balanced mild tartness that dances on the tongue to a dry SMV of 5, making it harmonious and elegant, perfect for seafood and light dishes. A brilliantly crafted taste of Fukuoka in every sip!
Details
SMV
5
Acidity
1.2
Alcohol
17.5
Polish Ratio
35
Rice
no data
Yeast
no data
Sake Type
Daiginjo
Brewery
Hanaseki Brewery Company
Prefecture
Fukuoka
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Characteristics
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Pairing
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Best Temperature
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Hanaseki Brewery Company

Fukuoka
Hanaseki Brewery Company is a Japanese brewery known for its traditional methods of brewing sake. With a history steeped in the cultural heritage of Japan, the company prides itself on using high-quality ingredients and time-honored techniques to produce a range of sakes that are enjoyed both locally and internationally. The dedication to craftsmanship and the pursuit of flavor excellence are core values that define the reputation of Hanaseki Brewery Company.
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Reviews
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