Packed with a punch, this raw Junmai style sake, 'UmakuchiJunmaiMurokaNamaGenshu,' is like a love letter to the palate. Hailing from Nagasaki and with a polish ratio at 65%, it boasts a slow dance of depth and mild sweetness (SMV: 2). The taste hints at notes of ripe plum and chestnut, perfect for complementing rich meat dishes. Brewed by master craftsmen at Suiyuryu Shuzo, tradition and skill fuse together in this liquid delight. Absolutely an 'umami' treat deserving a spot in your sake collection!