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Ohmine 3 Grain Hiyaoroshi Omachi

Ohmine 3 Grain Hiyaoroshi Omachi

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This sake is part of Ohmine’s “Hiyaoroshi” series, carefully aged at low temperatures to bring out a harmonious balance of sweetness, umami, acidity, and subtle minerality. After more than six months of maturation, it offers a silky texture and well-balanced flavors. It has a delicate floral aroma reminiscent of dahlias, and a rich, layered sweetness and umami wrapped in a smooth, viscous mouthfeel. Elegant and approachable, this sake pairs beautifully with the flavors of autumn.

Details

SMV
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Acidity
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Alcohol
13
Polish Ratio
50
Rice
Omachi
Yeast
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Sake Type
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Brewery
Ohmine Brewery Company
Prefecture
Yamaguchi
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Ohmine Brewery Company

Ohmine Brewery Company

Yamaguchi

Founded in 1822, Omine Sake Brewery was revived in 2010 by Tsuyoshi Akiyama after being dormant for over 50 years since 1955. The brewery uses spring water from Beppu Benten Pond, believed to grant longevity, which is rich in calcium and minerals. This water enhances fermentation, resulting in a clean, pure sake with no unwanted flavors. Omine Sake Brewery is dedicated to producing only junmai genshu (pure rice sake without water added) and aims to create sake that reflects the local climate and land, combining traditional methods with modern techniques.

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