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Pacific Daiginjo

Pacific Daiginjo

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Savor the elegance of 'Taiheiyou Daiginjo,' a premium sake from Wakayama. Its rice, polished down to a minuscule 35%, imparts a refined flavor, enhanced by a mild acidity of 1.2. An SMV of 4 denotes a slightly sweet note. Relish the rich aromas of fruits and flowers, paired perfectly with delicate seafood dishes. Brewed at the Ozaki Brewery, sip on an illustrious history. Enjoy chilled for the ultimate experience.

Details

SMV
4
Acidity
1.2
Alcohol
16
Polish Ratio
35
Rice
no data
Yeast
no data
Sake Type
Daiginjo
Brewery
Ozaki Brewery Company
Prefecture
Wakayama
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Dry

Pairing

no data

Best Temperature

no data

Ozaki Brewery Company

Ozaki Brewery Company

Wakayama

Founded in the early Meiji era, we are the southernmost sake brewery on Japan’s main island, located at the heart of the UNESCO-listed Kumano Sanzan region. We are the only local sake producer operating between Aridagawa in Wakayama and the Ise-Matsusaka area in Mie. Our sake is brewed using the pristine underground waters of the Kumano River and the source water of Nachi Falls. We also produce and sell umeshu made with Nanko plums from Tanabe, Wakayama, and aged with locally sourced Kishu Binchotan charcoal.

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