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Junmai Ginjo Nama Kurabito

Junmai Ginjo Nama Kurabito

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“Junmaiginjou Nama Kurabito” by Ikemoto Sake Brewery blends premium sake brewing techniques with the spirit of Shiga’s local culture. As a Junmai Ginjo, it’s crafted with rice polished to 50% of its initial size, ensuring a clean, refined taste. This vibrant, unfiltered Nama, or “fresh” sake, offers an authentic, direct-from-the-brewery experience. Enjoy it paired with light appetizers or seafood to truly savor its nuanced flavors.

Details

SMV
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Acidity
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Alcohol
15
Polish Ratio
50
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Ikemoto Brewery Company
Prefecture
Shiga
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Characteristics

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Pairing

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Best Temperature

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Ikemoto Brewery Company

Ikemoto Brewery Company

Shiga

Ikemoto Brewery, known for crafting the 'Eternal Life of Biwa,' is a 'small countryside brewery' in Shiga Prefecture. Renowned for producing 'fine Japanese sake,' the brewery's distinctive character in its sake captivates many. The small scale allows the brewery to maximize its unique brewing techniques. The sake from 'Eternal Life of Biwa' features a robust flavor and acidity, countering the typical 'dry and light' style with a full-bodied profile. The brewery takes full responsibility for its creations, with a commitment to meticulous and uncompromising practices. Believing sake is a living entity, they carefully nurture each batch to highlight its unique character, reflecting their dedication in every bottle.

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