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Koshu Junmai Daiginjo Genshu

Koshu Junmai Daiginjo Genshu

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Experience the richness of 'Koshu Junmaidaiginjou Gonenshu', a superior quality sake aged for five years. Originating from Tottori, it's made from the deluxe 'Tamae' rice, polished to 40%, ensuring a smooth, elegant flavor. Perfect for special moments, emitting lush, mature aroma and grape-like sweetness. Pairs exquisitely with hearty dishes such as steak or barbecued meats. Produced by 'Gensui' Shuzo, a brewery that stands for tradition and excellence.

Details

SMV
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Acidity
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Alcohol
17.5
Polish Ratio
40
Rice
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Yeast
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Sake Type
Junmai Daiginjo
Brewery
Gensui Brewery Company
Prefecture
Tottori
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Gensui Brewery Company

Gensui Brewery Company

Tottori

Gensui Brewery Company is a distinguished sake producer in Japan, known for its dedication to traditional brewing techniques while also incorporating modern technology to ensure consistent quality. The brewery prides itself on selecting the finest ingredients, including premium rice and clear water, to create sake with a balanced flavor profile that appeals to a wide range of palates. The company's commitment to the art of sake making has been passed down through generations, making it a respected name in the industry for both its heritage and its delicious products.

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