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Junmai Ginjo sake

Junmai Ginjo sake

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Discover the refined taste of Junmaiginjoushu Sou, crafted in Shimane prefecture. With a 50% polish ratio, this sake showcases the high quality of Sakanishiki rice. The sweetness level, represented by an SMV of 4.5, allows for a balanced flavor that subtly lingers. This brew is a creation of Kasen Brewery, known for their commitment to traditional brewing methods. The slight sweetness makes it the perfect companion to seafood or lightly flavored dishes. Let your senses be enchanted by this luxurious symphony of flavors.

Details

SMV
4.5
Acidity
no data
Alcohol
15
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Kasen Brewery Company
Prefecture
Shimane
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Characteristics

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Pairing

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Best Temperature

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Kasen Brewery Company

Kasen Brewery Company

Shimane

Founded in 1730, our brewery has consistently focused on crafting sake that is loved by the local community. We are dedicated to pursuing the rich, full-bodied flavors of dry sake while remaining true to the authentic taste of Japanese sake. We take great care in selecting our ingredients and use traditional, handcrafted methods to create our sake. Our goal is to continue producing the fine local sake, Kasei, from Tsuwano, bridging the past, present, and future.

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