

Imagine sipping 'Premium Kinsuzume', a Junmai Daiginjo from Yamaguchi, with a polish ratio of 40%. A deluxe sake, carefully crafted by artisans for a perfectly smooth and refined taste. This sake captivates with its superb balance and elegant aroma. An excellent match for delicate cuisine that doesn't overpower the palate. Enjoy a moment of premium pleasure. Perfect for those looking to indulge in high-quality sake.
Details
SMV
no data
Acidity
no data
Alcohol
16.5
Polish Ratio
40
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Horie Sakaba Brewery Company
Prefecture
Yamaguchi
Report Incorrect Sake Information
Characteristics
no data
Pairing
no data
Best Temperature
5-15℃
Chilled
16-25℃
Room Temp
26-35℃
Slightly Warm
36-45℃
Warm
46℃~
Hot
41-59℉
Chilled
61-77℉
Room Temp
79-95℉
Slightly Warm
97-113℉
Warm
115℉~
Hot
Horie Sakaba Brewery Company
Yamaguchi
Horie Brewery Company is a 'Yugen Kaisha', a type of corporation in Japan, indicating a privately held entity. It specializes in the production of sake, Japanese traditional alcoholic beverage, crafted following age-old methods while possibly incorporating modern brewing techniques to create unique flavors. As a brewery, it takes pride in using quality ingredients and local water sources, aiming to produce distinctive beverages that reflect the heritage and taste of the region.
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Reviews
no data
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