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Umegae Daiginjou

Umegae Daiginjou

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An ultra-premium Daiginjo from Umegae Brewery in Nagasaki, meticulously polished to 40% of its original grain size. Its clean, delicate flavors evoke hints of sweet melon and apple. With an acidity of 1.3, it balances sweetness and tartness; an smv of 5 gives it a slightly sweeter edge, perfect with grilled fish or creamy dishes. Immerse yourself in luxury with every sip.

Details

SMV
5
Acidity
1.3
Alcohol
15
Polish Ratio
40
Rice
no data
Yeast
no data
Sake Type
Daiginjo
Brewery
Umegae Brewery Company
Prefecture
Nagasaki
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Umegae Brewery Company

Umegae Brewery Company

Nagasaki

Umegae Brewery Company is a Japanese sake brewery with a long-standing history and tradition of crafting fine sake. Renowned for their attention to detail and commitment to quality, they use locally sourced rice and pure water to create a range of sake that is appreciated by connoisseurs and casual drinkers alike. Their dedication to the art of sake brewing is reflected in the complex flavors and delicate aromas of their products, embodying the essence of Japanese craftsmanship.

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