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Junmai Ginjo Saika Dry Freshly Pressed

Junmai Ginjo Saika Dry Freshly Pressed

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Experience the fresh and crisp taste of Junmaiginjou Saika Karakuchi Shiboritate. Made in Wakayama using the renowned Yamada Nishiki rice polished down to 55%, it promises a clean, dry flavor. This sake is a product of Kusano Saika, a brewery renowned for their quality. Its 'junmai ginjo' label signifies its high degree of rice polishing, making it a purer and smoother sip. The perfect match for anything from sushi to fried dishes for a truly Japanese dining experience. No acidity or SMV details provided, but rest assured of its balanced profile suitable for beginners and seasoned connoisseurs alike.

Details

SMV
no data
Acidity
no data
Alcohol
15
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Kokonoe Saiga Brewery Company
Prefecture
Wakayama
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

Pairing

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Best Temperature

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Kokonoe Saiga Brewery Company

Kokonoe Saiga Brewery Company

Wakayama

Kokonoe Saika Brewery Company is a traditional Japanese brewery known for its dedication to crafting fine sake using methods that have been refined over generations. With a commitment to quality and a deep respect for brewing heritage, this brewery takes pride in producing sake that honors the rich flavors and history of the region. Utilizing local ingredients and pure water sources, Kokonoe Saika Brewery Company creates a range of beverages that are both authentic to Japanese culture and appealing to contemporary tastes.

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