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Junmai Ginjo Irizuru

Junmai Ginjo Irizuru

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Experience the cultured elegance of 'Junmaiginjo Irizuru', a superior sake crafted in the serene region of Tokushima. With a polish ratio of 55%, taste the refined harmony of flavors and the subtle sweetness with an SMV of 5. The acidity level of 1.4 provides a pleasing tang that balances its richness. Masterfully brewed and delightful in every sip, it's like a peaceful journey to Japanese tradition in a glass. Perfect companion for a variety of dishes, amplifying your dining experience. Delve into the depth of this mysterious brew and unravel the sophisticated layers of taste.

Details

SMV
5
Acidity
1.4
Alcohol
16.5
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Kinsei Brewery Company
Prefecture
Tokushima
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Characteristics

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Pairing

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Best Temperature

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Kinsei Brewery Company

Kinsei Brewery Company

Tokushima

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