This Junmai Ginjo sake, brewed by Satou Sajiuemon Brewery in Yamagata, is a palate-pleasing treat. Crafted from Dewasansan rice and polished to a 55% ratio, it features a balanced profile with a touch of acidity at 1.3 creating a refreshing finish. The smv of 4 adds a subtle sweetness, overlaying the sake with a rich, complex flavor. Its name, 'Yamatozakura', is a nod to Japan's legacy. Enjoy this sake cold and pair it with light dishes for a sublime experience.