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Morinokura Junmai Ginjo Suisui

Morinokura Junmai Ginjo Suisui

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Experience the smooth, medium-dry profile of Morinokura Junmaiginjou Suisui. With a polish ratio of 55%, you're tasting the essence of the rice grain. A hint of SMV 3 indicates the sake is lightly sweet, perfect for pairing with slightly spiced dishes. Surrender to the serene taste of Fukuoka's tradition in every sip! Perfect for beginners and sake connoisseurs alike.​

Details

SMV
3
Acidity
no data
Alcohol
15
Polish Ratio
55
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Morinokura Brewery Company
Prefecture
Fukuoka
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Characteristics

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Pairing

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Morinokura Brewery Company

Morinokura Brewery Company

Fukuoka

Morinokura is known for its soft and smooth taste. Founded in 1898 by Yakutaro Morinaga, the brewery relocated to its current location in Kurume, Fukuoka Prefecture, in search of better water. We create sake that highlights local ingredients using soft water from the Chikugo River and locally grown rice, including Itoshima's Yamada Nishiki and Mizuma's Yume Ikkon. Since 2005, to stay true to the essence of sake, we have switched to producing only junmai sake, making us the first brewery in Kyushu to do so. This change allows us to express the rich flavors of rice and water in each of our sake varieties.

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