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Junmai Ginjo Touji no Yumenomi

Junmai Ginjo Touji no Yumenomi

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Explore 'Junmai Ginjo Toujino Yumenomi', a sake crafted in the cold climate of Hokkaido. With a polish ratio of 60%, it offers balanced flavors with an acidity of 1.4 providing slight tartness. An SMV of 3 hints at a touch of sweetness, while preserving a crisp and clear taste. Ideal to pair with savory dishes for an enhanced dining experience. Brewed by the esteemed Kinteki Brewery, it's a testament to their tradition of quality sake production. Indulge in this refreshingly smooth sake that brings forth a harmony of sensations.

Details

SMV
3
Acidity
1.4
Alcohol
15.3
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Kinteki Brewery Company
Prefecture
Hokkaido
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Characteristics

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Kinteki Brewery Company

Kinteki Brewery Company

Hokkaido

Founded in 1906 in Shintotsukawa Town, this brewery takes its name, Kinteki (Golden Drop), from the imagery of water flowing like droplets of gold from the Top River, which originates in the Pinne Shiri Mountain range. With the motto, 'Let’s brew the sake we want to drink ourselves,' they began crafting sake with passion and dedication. Explore their diverse lineup of Kinteki sakes, best enjoyed alongside delicious appetizers.

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